Pineapple Pie

Photo: flickr user jojomzz

Ingredients

don fifield

2 cups can pineapple (1 size)

drain reserve juice

1 1/2 teaspoons cinnamin

2 pkt sweet & low

1 teaspoon vanilla

1 tablespoon lemon juice

1/4 cup cold water

2 pkt unflavored gelatin

2/3 cup powdered milk

1/2 teaspoon cinnamin

2 pkt sweet & low

Preparation

Put pineapple into 8-inch pie plate, add 1 1/2 ts cinnamin, 2 pk Sweet & Low, vanilla and lemon juice. Stir in pan. In a sauce pan, bring to boil juice of pineapple and cold water. When it comes to boil, add gelatin. Place this in pie pan and stir. Mix powdered milk, 1/2 ts cinnamin and 2 pk Sweet & Low. Sprinkle this over top of pie (makes crust) Bake in 350 deg oven for 30 min. After it cools, place in refrigerator to chill before serving.