Total Steps
5
Ingredients
8
Tools Needed
1
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Yalancı Tavuk GöğsüIngredients
- 1 liter milk
- 3 tablespoons butter
- 1 cup flour
- 1.5 cups granulated sugar
- 1 packet whipped cream powder
- 1 cup coconut
- green pistachios (for topping)(optional)
- vanilla(optional)
Instructions
1
Step 1
1.Muhallebi malzemesini karistirarak pisirin.
2
Step 2
2.İyice soguduktan sonra 1 poset kremsanti ilave edip mikserle yuksek devirde 10-15 dakika cirpin.
3
Step 3
3.Dikdortgen borcama 1 su bardagi Hindistan cevizi serpin.
4
Step 4
4.Borcam tepsiye muhallebiyi yayarak dokun.Uzerini yesil fistikla susleyip buzdolabinda iyice sogutun.
5
Step 5
5.Parca seklinde keserek mevsim meyveleriyle servis yapin.