Shrewsbury Cookies

Photo: flickr user Svadilfari

Ingredients

cup Cake flour

teaspoon Salt

cup Butter, softened

cup Firmly packed brown sugar

cup Shredded sweetened coconut

Preheat oven to 350F. Sift flour, baking powder and salt together. Cream butter and sugar until light. Mix in dry ingredients alternately with ale.

Add coconut, raisins and chocolate chips.

Drop dough onto greased cookie sheets by tablespoons. Sprinkle sugar over cookies. Bake until edges are golden brown, about 10 minutes.

/COOKIES

4.0 servings

Saturday, February 13, 2010 - 3:49pm

Anonymous