Sage Pesto
Ingredients
Preparation
1
Combine all ingredients except olive oil in a blender. Process until smooth.
2
While blender is running, slowly add olive oil until the mixture reaches the desired thickness and consistency.
Tools
.
Yield:
1.0 servings
Added:
Saturday, February 13, 2010 - 11:45am
Comments
June 29, 2010
I love sage, so this sounds excellent, but can anyone recommend amounts for the olive oil, garlic, and parsley? (I like a thick pesto, heavy on garlic, if that helps--I'm mostly clueless about the parsley!)