Spooky Eyeball Cupcakes

Ingredients

1 package of Vitalicious Deep Chocolate VitaMix

1 cup water

3 ounces M&M'S® Chocolate Mini Baking Bits

8 ounces Cool Whip Free® topping

1 piece of black licorice cut into 12 pieces

small tube of red cake decorating gel

Preheat oven to 375°F (190°C).

Line standard muffin pan with baking cups (for best results use only foil baking cups).

Set aside.

In large mixing bowl combine DeepChocolate VitaMuffin Mix, water and egg whites in large bowl.

Add M&M'S® Chocolate Mini Baking Bits.

Mix well.

Scoop DeepChocolate VitaMuffin Mix into baking cups Bake for about 25 minutes.

Allow thorough cooling.

Dip muffins, top side down into whipped topping "frosting."

Decorate each frosted cupcake with scary red gel "veins" and dark licorice "pupils."

1.0 servings

Saturday, December 5, 2009 - 1:00am