Glazed Sweet Potato Pie


Photo: flickr user flickr4jazz
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Ingredients

1 cup Sugar
2 teaspoons Cornstarch
1/2 teaspoon Salt
1/4 teaspoon Cinnamon
1/4 teaspoon Nutmeg
3/4 cup Dark Corn Syrup
1/8 teaspoon Cloves
3 tablespoons Margarine
1 cup Sweet Potatoes, Mashed
3 whl Eggs, slightly beaten
1/4 cup Pecans, chopped
1 9 In Pie Crust, unbaked

Preparation

1
Mix sugar, cornstarch, salt and spices in sauce pan. Stir in corn syrup, butter, and sweet potatoes. Boil for 3 minutes or till slightly thickened.
2
Remove from heat and stir gradually into slightly beaten eggs. Pour into pie shell. Sprinkle pecans over top. Bake at 400 for 10 minutes- reduce heat to 350 and bake 35-40 minutes longer.

Tools

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Tags:

tuber
pies
root
vegetable

Yield:

8.0 servings

Added:

Tuesday, December 15, 2009 - 2:42pm

Creator:

Anonymous

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