Crockpot Roast Beef


Photo: flickr user guyblade
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Ingredients

1 (3 lb.) sirloin tip roast
1/2 cup flour
1 env. dry onion soup mix
1 env. brown gravy mix
2 cups ginger ale

Preparation

1
Coat roast with flour. Place in crock pot. Add mixture of soup mix, gravy mix, remaining flour and ginger ale. Cook on low for 8-10 hours or until roast is tender.

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Yield:

2.0 servings

Added:

Monday, December 28, 2009 - 12:42am

Creator:

Anonymous

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