Xocai Dark Chocolate and Cranberry or Pomegranate Cooler
Ingredients
1/2 Cup vanilla (Vanilla Syrup)
2 chunks dark chocolate (Xocai Nuggets, chopped)
2 ozs vodka
1 cup cranberry juice (Cranberry or Pomegranate Juice)
5 cubes ice
Preparation
1
Heat syrup. Remove from hear and add Nuggets. Stir until melted. Cool. Mix 2 oz. of Nugget mixture, 2 oz of vodka and 1 cup of juice. Serve over ice or blend with ice in a blender. Serves 2
.
About
Dark Chocolate and Cranberry or Pomegranate Cooler
Other Names:
Chocolate and Cranberry or Pomegranate Cooler
Yield:
2
Added:
Monday, October 1, 2012 - 10:03pm
