Cut zucchini in slices and saltthem . Let stand for a while. Pour off the water that comes out of the zucchini.
2
Mix together zucchini, potatoes, tomatoes and garlic. Add salt and pepper and fill in an oven proof pan. Pour a cup water and a little oil over the vegetables.
3
Stew at high heat for about 1 hour in the oven. If necessary add some more water after 1/2 hour.
4
Translation by Micaela "Stayka" Pantke - any mistakes are therefore mine.
