Fresh Fruit Punch

Ingredients

2 cups Sugar
1 cup Water
1 bot Dry white wine
1 bot Sparkling water - (1.5 liters)
6 cups Chopped seeded watermelon
1 cup Chopped mango or papaya
1 cup Chopped pineapple

Preparation

1
Combine the sugar and water in a saucepan. Bring to a boil and simmer, stirring occasionally, until the syrup is clear. Set aside to cool.
2
Combine the syrup, wine, and sparkling water and stir well. Add the remaining fruit and serve cold.
3
This recipe yields 12 to 16 servings.

Tools

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Yield:

12.0 servings

Added:

Wednesday, December 2, 2009 - 1:17am

Creator:

Anonymous

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