Salmon Canapes

Photo: flickr user avlxyz

Ingredients

1 loaf Italian bread cut into

inch slices

2 tablespoons Butter, melted

1 tablespoon Honey mustard

2 tablespoons Sour cream

2 Heads bibb lettuce

8 ounces Smoked salmon, sliced

1 bn fresh dill

Preparation

Heat oven to 400 degrees. Lightly brush botrh sides of bread slices with melted butter. Place in single layer on baking sheet. Bake in 400 degree oven for 8 minutes or until the bread slices turn golden brown, turning each slice over after the first 4 minutes. Stir together honey mustard and sour cream in a small bowl. Brush one side of each piece of toast with honey-mustard mixture. Arrange