Grilled Chicken Cubes With Cilantro


Photo: Lady Catherine Gourmet
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Ingredients

2 pounds boneless chicken breast – cut into cubes
Marinade:
1 Juice of lemon
2 tablespoons of balsamic vinegar
1/2 bunch of fresh cilantro – chopped
Dashes of black pepper
Dashes of cumin
Dashes of paprika
Dashes of cayenne
Dashes of curry
Dash of nutmeg
Handful of grape tomatoes – halved
1 tablespoon – of Capers – plus a tablespoon of caper juice
1/4 cup of olive oil
Sour Cream Topping:
16 ounces of Sour Cream
1/2 Juice of Lemon
Dash of Nutmeg

Preparation

1
Combine all of the ingredients for the marinade and place the cubes of chicken in the marinade. Marinade the chicken for ½ an hour to overnight.
2
Place the chicken with the marinade on a heated griddle. Depending on how thick you cut the chicken, it should take about 3-4 minutes on each side. The chicken cubes should be a healthy golden color.
3
Combine the ingredients for the sour cream topping and mix well.
4
Plate the chicken and top with the sour cream.
.

About

What an easy and delightful meal. I hope you like it.

Love and keep a smile in your heart,

Catherine

Yield:

1.0 servings

Added:

Thursday, October 21, 2010 - 9:18am

Creator:

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