Roasted Chickpeas

Ingredients

2 cups canned chick peas, drained and rinsed (I used a can of tri-color chick peas)

1 teaspoon oil

Preparation

Preheat oven to 375 degrees. Toss peas and oil and spread on a baking sheet and bake 40 minutes or until brown. Remove from oven and sprinkle with salt. Cool before serving.

Tools

Comments

Permalink Curt
October 12, 2010

Deep fried Chickpeas are really good too. Seasoned with your favorite tastes...crispy!!

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About

These make a great snack while watching TV – pick away without guilt! Put a few bowls out at parties and watch everyone try and figure out what the heck they are eating :)

Yield:

8.0 servings

Added:

Wednesday, March 31, 2010 - 3:23pm

Creator:

Aileen

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