Goat's Cheese & Tomato Salsa Brushetta
Ingredients
400 grams Goat's Cheese
1 Ciabatta
200 grams Tomatoes
80 grams Diced Red Onion
20 grams Chopped Red Chillies
1 Lime Juice & Zest
Olive Oil
Sea Salt
Milled Black Pepper
Preparation
1
Cut and de-seed the tomatoes
2
Dice them into small pieces and place into a bowl
3
Add the red onion and chopped chilli Add the red onion and chopped chilli
4
Add the lime juice and zest
5
Pour over the olive oil to just cover, season well and set the salsa aside
6
Slice the ciabatta into eight and chargrill
7
Place the Goat's Cheese on the ciabatta
8
Spoon the salsa over the goats cheese and serve two pieces each
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About
Goat's Cheese & Tomato Salsa Brushetta
Added:
Tuesday, September 27, 2016 - 11:54pm
