Spicy Seasoned Keto Zucchini Fries Recipe
Ingredients
5 zucchinis (600 g)
1 cup of coconut flour (112 g)
2 Tablespoons of onion powder (14 g)
1 teaspoons of salt (5 g)
2 Tablespoons of garlic powder (20 g)
2 teaspoons of paprika (4 g)
2 teaspoons of chili powder (4 g)
Black pepper, to taste
Tomato salsa, to serve with (optional)
Preparation
1
Preheat the oven to 400 F (200 C).
2
Cut zucchini, removing the inner fleshy parts. Then slice zucchini into ΒΌ inch sticks.
3
Combine the coconut flour, onion powder, garlic powder, paprika, chili powder, salt, and freshly ground black pepper in a large bowl. Add the zucchini sticks to the bowl and toss to coat evenly.
4
Spread the sticks evenly on a greased baking sheet and bake for 20 minutes.
5
Shake the tray and cook for an additional 5-10 minutes until golden.
6
Serve immediately with a tomato salsa.
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About
DESCRIPTION: In the mood for something a little spicy? Try this spicy seasoned keto zucchini fries recipe. The little kick you get from the chili powder livens up the mild zucchini.
Other Names:
ketosummit, keto, spicyseasonedketozucchinifriesrecipe
Yield:
6
Added:
Thursday, August 9, 2018 - 10:09am