Sterling Sauce

Ingredients

1/2 cup butter
1 teaspoon vanilla or
2 tablespoons wine
4 tablespoons cream or milk

Preparation

1
Cream the butter, add sugar gradually, and milk and flavoring drop by drop to prevent separation.
.

Yield:

4.0 servings

Added:

Thursday, December 10, 2009 - 1:00am

Creator:

Anonymous

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