Plantains in Sweet Syrup
Ingredients
5 ripe Plantains, do not cut
4 cups Water
1/3 cup Brown sugar
1 dash Salt
Preparation
1
Place all the ingredients in one pan. Cover and cook under medium to high heat.
2
Let it boil for 20 minutes.
3
Lower the heat to medium; but make sure that the water is still boiling.
4
Wait for the liquids to thicken. This may take at least 20 more minutes.
5
When the syrup is thick and turns to a lovely red, turn off the heat.
6
Let the bananas cool down in a dish.
.
About
See if your sweet tooth can resist sweet plantains covered with thick caramel goodness!
Yield:
2 servings
Added:
Monday, May 6, 2013 - 4:46am
