Raspberry Apple Cobbler

Ingredients

1 teaspoon butter
4 cooking apples
1 box frozen or fresh raspberries
4 tablespoons sugar
1/2 teaspoon cinnamon
2 cloves
6 tablespoons butter
2 tablespoons cornstarch
6 tablespoons sugar
3 eggs, beaten
1 cup flour

Preparation

1
Butter a 1 quart baking dish. Peel and slice the apples. Mix with the raspberries. Add the sugar, cinnamon and cloves. Mix with the fruit. Beat butter and sugar until creamy. Fold in the eggs, flour and cornstarch 1/3 at a time. Spoon over the fruit mixture in the baking dish. Bake 30 minutes. Serve with whipped cream.

Tools

.

Yield:

6.0 servings

Added:

Tuesday, December 1, 2009 - 12:35am

Creator:

Anonymous

Related Cooking Videos