Icing To Decorate Cakes

Ingredients

1 pound 10X sugar
1 cup Crisco
1/4 cup water
1 teaspoon vanilla

Preparation

1
Beat for 5 minutes. Will get light and fluffy.
.

Yield:

1.0 servings

Added:

Saturday, December 5, 2009 - 12:29am

Creator:

Anonymous

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