Grilled Shrimp With Bacon
Photo: flickr user diamonD.edgE
Ingredients
2 pounds Fresh jumbo shrimp
1/4 cup Lemon juice
1/4 cup Catsup
1 Garlic clove, crushed
1/2 cup Oil
1/2 pound Bacon, (or more)
Preparation
2
Marinate shrimp in mixture 30 mins. to 1 hour at room temp. Cut bacon into thirds or halves and wrap bacon around shrimp. Thread onto skewers. Grill until bacon is crisp, 10 to 12 mins. Turn several times and brush with reserved marinade. Bacon dripping will cause the grill to flare up, so keep the water spritzer handy. Serve at once with lemon wedges.
Tools
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Yield:
12.0 servings
Added:
Sunday, March 28, 2010 - 1:28am