Creamy Coleslaw

Photo: flickr user pointnshoot

Ingredients

cup sour cream

cup mayonnaise or salad dressing

1 tablespoon sugar

2 teaspoons lemon juice

2 teaspoons Dijon mustard

teaspoon celery seed

teaspoon freshly-ground black pepper

medium cabbage head finely shredded,

or chopped (4 cups)

1 small carrot shredded (½ cup)

1 small onion chopped (¼ cup)

Preparation

Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated.

Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.

This recipe yields 8 servings, 2/3 cup each.

Comments: Dress up this down-home favorite by adding salted sunflower seeds and raisins, if you like.

Comments

Permalink MidnightSushi
February 11, 2011

I served this as part of our Super Bowl party last weekend, and it was quite a hit. Thank you so much for sharing the recipe. I will definitely be making this again!

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Tags:

dressings

Salads

Yield:

1.0 servings

Added:

Thursday, February 11, 2010 - 9:56pm

Creator:

Anonymous

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