Quick Hummus

Photo: flickr user norwichnuts

Ingredients

1 cup AM Garbanzo Flour

cup Cold water

4 tablespoons Lemon juice

4 tablespoons AM Sesame Tahini

teaspoon Sea salt (optional)

teaspoon Garlic powder, OR

1 lrg -Garlic clove, pressed

2 tablespoons AM Unrefined Olive Oil

Preparation

In a saucepan stir garbanzo flour into the cold water until smooth. Heat mixture until bubbly, stirring constantly. Remove from heat. Add lemon juice, tahini, garlic and salt if used. Mix well; cool. If mixture appears to be too thick, add more water before serving. Pour oil over hummus, or stir into the mixture.