Marshmellow Clouds

Photo: flickr user lilbittalove

Ingredients

3 cups All-Purpose Flour

2/3 cup Cocoa

1/2 teaspoon Baking Soda

1 cup Brown Sugar

1 cup Granulated Sugar

1 cup Soft Butter

2 whl Eggs

2 teaspoons Vanilla

2 cups Chocolate Chips

8 ounces Miniature Marshmallows, frozen

1 cup Pecans, chopped

Preparation

Combine dry ingredients except sugar and set aside. Mix sugar and butter, blend well- add eggs and vanilla. Combine with flour mixture. Add chips and nuts. Batter will be very stiff. Take 4 frozen marshmellows in hand-Take a heaping tablespoon of dough, wrap dough completely around marshmellows.

Place 2 inches apart on ungreased pan. Bake at 400 for 8-10 min.