Bran Muffins With Chocolate Filling
Ingredients
2 cups semisweet chocolate chips
1 teaspoon baking soda
8 ounces low-fat cream cheese, softened
1 teaspoon baking powder
1/4 cup sugar
3/4 cup (1 ½ sticks) light butter
1/2 cup crushed all-bran cereal
Batter:
2 eggs, slightly beaten
2 cups all-purpose flour
1 teaspoon vanilla extract
1/2 cup firmly packed brown sugar
Preparation
1
Preheat oven to 350F.
2
3
5
In another bowl, combine the cereal and the remaining 1 cup of milk.
6
Let stand for about 5 minutes or until the cereal softens.
7
Stir in the eggs and the vanilla.
9
10
Pour the chocolate mixture over the bran batter, dividing it evenly among the muffin tins.
11
Finish with another layer of the batter.
.
About
Makes 12 muffins (at about 500 calories each--DECADENT!).
Uses 2 large + 2 small bowls for preparation.
Yield:
6.0 servings
Added:
Saturday, May 14, 2011 - 11:37pm