Jerk Turkey Salad

Ingredients

6 ounces turkey breast tenderloin
1 1/2 teaspoons Caribbean jerk seasoning
4 cups packaged mixed salad greens
3/4 cup sliced peeled cucumber
2/3 cup chopped fresh pineapple
2/3 cup quartered strawberries
1/2 cup slivered peeled jicama
(or sliced celery)
1 green onion sliced
1/4 cup lime juice
3 tablespoons honey

Preparation

1
Prepare grill for direct grilling. Rub turkey with jerk seasoning.
2
Grill turkey over medium coals 15 to 20 minutes or until turkey is no longer pink and juices run clear, turning once. Remove from grill and cool.
3
Cut turkey into bite-size pieces. Toss together greens, turkey, cucumber, pineapple, strawberries, jicama and green onion.
4
Combine lime juice and honey. Toss with greens mixture. Serve immediately.
5
This recipe yields 2 servings.

Tools

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Yield:

2.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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