Lychee Appetizer


Photo: flickr user VirtualErn
Print this recipe

Ingredients

1 can (20 oz) lychee, drained
1 tablespoon Salted cashews, chopped
ounce Crabmeat, (canned or fresh, cooked)
1 tablespoon Mayonnaise
1 teaspoon Shoyu
1 Green onion chopped
2 teaspoons Lemon juice
Red ginger, garnish

Preparation

1
Combine everything but lychee and ginger. Pack mixture into lychee. Top each lychee with red (good luck color) ginger . Chill well. Arrange on shredded lettuce and serve.
.

Tags:

fruits
tropical

Yield:

1.0 servings

Added:

Friday, February 12, 2010 - 6:40pm

Creator:

Anonymous

Related Cooking Videos