Meatless Mushroom Burgers
Photo: flickr user Little Li
Ingredients
2 lrg Eggs
1/2 cup Finely chopped onion
2 cups Chopped fresh mushrooms
1/2 cup Fine bread crumbs
1/4 cup milk
1/4 teaspoon Ground thyme
1 teaspoon Salt
1/4 teaspoon Pepper
1/2 cup sharp Cheddar cheese
8 Hamburger buns, split and buttered
Preparation
1
Whisk eggs together in bowl. Stir in onion and mushrooms.
2
Add next 6 ingredients. Mix well. Shape into patties, using 1/4 cup for each. Cook in greased frying pan, browning both sides.
3
Insert patties into buns.
4
Makes 8 burgers.
.
About
Yield:
8 burgers
Added:
Saturday, December 5, 2009 - 12:04am