Green Onion Pancake
Photo: Allison Kline
Ingredients
2 cups flour
1/2 cup boiling water
1 cup minced green onions
1 tablespoon sesame oil
1 teaspoon salt
vegetable oil spray
Preparation
2
Add 1/3 cup cold water and knead until dough is smooth and elastic adding more water if necessary
3
Cover and let dough rest for 15 minutes
4
In a small bowl combine green onions, sesame oil and salt. Set aside.
5
Divide dough into 8 pieces then flatten each piece in the palm of your hand
6
Roll each piece into a 6 inch circle
7
Spread each with some of the green onion mixture
8
Roll up dough into a jellyroll then wind into a snail shape
9
Flatten slightly then roll on a lightly floured surface to a 5 inch circle
12
Serve hot
.
About
Yield:
6 servings
Added:
Thursday, December 10, 2009 - 5:09pm