Stir Fry Bok Choy Fijian Style


Photo: Sashi Kumar
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Ingredients

MAINS: Bundle of Bok Choy,quarter of an onion,2 cloves of garlic,couple of pinches of salt, half a

Preparation

1
PREPARATION: Wash and finely chop Bok Choy, dice onion and chilli finely and grate garlic finely.
2
COOKING : In a shallow fry pan heat oil on high heat.
3
Add garlic, onion, and chilli .
4
Stir till near golden brown .This will only take few seconds.
5
Add Bok Choy; salt to taste, stir and take off heat .It’s all done ready for the belly.
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About

Very Easy dish to make ! This dish is healthy full of nice vitamins good for the body and well being.

Yield:

4 servings

Added:

Thursday, July 22, 2010 - 2:02pm

Creator:

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