Italian Spaghetti


Photo: flickr user Mappi 1322
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Ingredients

1 onion, chopped
1 tablespoon butter
1 kg mince
1 teaspoon basil
1 teaspoon oregano
1/2 teaspoon thyme
1 clv garlic
400 grams spaghetti
1 can tomato soup
equal amount of water

Preparation

1
Fry the onion in butter, add mince, spices, garlic, tomato soup & water. Simmer 40 mins. Serve with spaghetti. Sprinkle with Parmesan.
.

Tags:

European
Mediterranean
Italian
pasta

Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 11:45pm

Creator:

Anonymous

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