Feta Cheese Lasagna
1 box lasagna noodles cooked
1 pound feta cheese
1/2 teaspoon black pepper or more to taste
9 tablespoons butter
9 tablespoons flour
3 cups whole milk
4 mediums eggs
1/2 teaspoon salt
1/4 teaspoon black pepper
3 tablespoons grated Parmesan cheese (optional)
Putting together: Grease an oven pan (10" by 14" about) with butter.
Put one layer of cooked lasagna. Sprinkle 2 Tbsp. of melted butter. Pour 1/2 Tbsp. of sauce on 6 or 7 places. Repeat this until you use half of lasagna noodles. Spread the filling evenly. Finish with the rest of the lasagna the same way. Cover the top with the remaining sauce. Decorate with slices of orange colored cheese (optional). Bake at 350 degree F. for an hour or little more until cheese melt and sauce becomes light brown.
Let stand about 15 minutes and serve warm.