Italian Pizza Dough


Photo: flickr user edenpictures
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Ingredients

2 cups oil
4 cups warm water
5 pounds flour
1/2 block of cake yeast

Preparation

1
Dissolve yeast in warm water. Add oil to flour and blend thoroughly. Add water to flour mixture and knead until smooth. Make dough for 8 large pizzas. Can be frozen and used at your convenience.
.

Yield:

1.0 servings

Added:

Tuesday, December 15, 2009 - 3:53pm

Creator:

Anonymous

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