Lemon Melts

Ingredients

3/4 cup cornstarch
1 cup butter
1 cup flour
1 1/2 cups powdered sugar
3 tablespoons butter, melted
1 teaspoon lemon juice

Preparation

1
Cream butter until soft, add rest of ingredients. Mix by hand. Form into balls and flatten with glass dipped in sugar. Bake for 12 minutes at 350 degrees.
2
Frost cookies when cool. May add a little milk if needed.
.

Yield:

4.0 servings

Added:

Tuesday, December 15, 2009 - 1:45pm

Creator:

Anonymous

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