Meatloaf and Gravy

Photo: flickr user rick

Ingredients

1 Onion, chopped finely

1 Rib celery, chopped finely

1/2 cup Milk powder

1 teaspoon Thyme

1/2 teaspoon Each salt, pepper, sage,

2 tablespoons Flour

Combine meat, vegetables, rolled oats, milk powder and spices and mix well.

Add 1/2 c broth, mix again, place into 8x3 inch loaf pan. Bake 350F, 30 min. Pour another 1/2 c broth over meatloaf, bake in 350F a further 45 min.

Make gravy with the flour, 1 c reserved broth, and the pan drippings from the meatloaf. This is delicious - moist and flavorful!

1.0 servings

Sunday, December 20, 2009 - 11:30pm

Anonymous