French Quarter Sauce


Photo: flickr user Monica Arellano-Ongpin
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Ingredients

1 cup Onion, grated
1/4 cup Salad oil
1 8 oz can tomato sauce
1/2 cup Water
1/4 cup Brown sugar
1/4 cup Lemon juice
3 tablespoons Worcestershire sauce
2 tablespoons Prepared mustard
2 teaspoons Salt
1/4 teaspoon Pepper

Preparation

1
Cook onion in hot oil until tender. Add remaining ingredients; simmer uncovered 15 minutes.
2
Makes enough sauce to baste 4 pounds loin back ribs or spareribs.
.

Tags:

European
French
Mediterranean
barbecue
sauce

Yield:

1.0 servings

Added:

Wednesday, December 16, 2009 - 11:31pm

Creator:

Anonymous

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