Salmon Marinade


Photo: flickr user woodleywonderworks
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Ingredients

cup Soy Sauce, (reduced sodium)
cup White wine
2 tablespoons Water
1 tablespoon Sugar
1 tablespoon Ginger root, grated

Preparation

1
Got a side of salmon on the smoker now. Here's the simple, but delicious marinade:Whisk well to dissolve sugar. Pour marinade over salmon in a glass casserole dish and fridge it for 45 minutes.
2
Smoke at 225 for 3/4 to 1 hour.

Tools

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Tags:

fish

Yield:

4.0 servings

Added:

Saturday, February 13, 2010 - 12:04pm

Creator:

Anonymous

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