Bean and Hominy Salad
Ingredients
15 1/2 oz can of Hominy (Goya)
15 1/2 oz can of Black Beans, rinsed
15 1/2 oz can of Red Kidney Beans, rinsed
1 cubanelle pepper chopped
3 small tomatoes seeded and chopped
chopped cilantro
1 juice of lime
olive oil
salt, chili powder and cumin to taste
.
About
Mix your hominy, beans, peppers and tomatoes in a bowl. Add the salt, chili powder and cumin and toss. Then add the lime juice and olive oil and cilantro. Toss again. Serve chilled or at room temperature. Enjoy!
Yield:
4 servings
Added:
Sunday, August 8, 2010 - 7:38am
