Mexican Chocolate Chili made with "Xocai Healthy Chocolate"
Ingredients
1 lb ground beef
1 cup finely chopped onion
1 14.5 oz can diced tomatoes with garlic, un-drained
1 can kidney beans (rinsed and drained)
1 cup hot water
2 tbsps chili powder
2 "Xocai X Power Squares," coarsely chopped
1 tsp ground cumin
1 tsp salt
1/2 tsp dried oregano
Preparation
1
Cook beef and onion in large saucepan until browned, stirring to crumble. Drain, if necessary, and return mixture to pan. Add tomatoes and remaining ingredients; cover and bring to a boil, Reduce heat and simmer 5 minutes.
2
Serves 6
.
Other Names:
Mexican Chocolate Chili
Yield:
Serves 6
Added:
Monday, November 14, 2011 - 9:02pm
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