Mojo Verde Sauce

Ingredients

2 tablespoons #olive oil

6 #garlic cloves, crushed and peeled

1/2 cup #lightly packed fresh cilantro leaves

1/2 cup #lightly packed fresh Italian parsley leaves

2 teaspoons #sliced almonds, toasted

1/2 inch #3 slices French bread, thick lightly toasted and cubed

1 jalapeno pepper, seeded and coarsely chopped

1/2 teaspoon #salt, to taste

In a blender add vinegar, oil, garlic, cilantro and parsley and pulse until smooth.

Add red bell pepper and almonds: continue to pulse.

Next, add bread, jalapeno and salt; pulse until smooth.

Thin with water if necessary.

1 servings

Thursday, May 5, 2011 - 3:19pm