Baileys Coffee

Ingredients

3 tablespoons (45 ml) Baileys
1 cup Coffee
Chocolate flake

Preparation

1
Pour Baileys into freshly brewed hot coffee and top with freshly whipped cream and chocolate flake.
.

Yield:

1.0 servings

Added:

Saturday, December 5, 2009 - 10:56pm

Creator:

Anonymous

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