Sweet Potato Yum

Ingredients

5 Sweet Potatoes, Peeled and Roughly Chopped
5 1/2 cups of Cranberries
1 teaspoon of Vanilla
1/2 teaspoon of Nutmeg
1/8 teaspoon of Salt

Preparation

1
Start out by boiling your sweet potatoes until tender; about 10 to 15 minutes.
2
While the potatoes are boiling mix up in separate bowl the cranberries, OJ, vanilla, nutmeg, salt, and brown sugar.
3
When your potatoes are soft, put them into a 9x9 baking dish and pour your cranberry mixture over the top.
4
Throw your potatoes into the oven for 10 minutes at 350 degrees. Pull them out, add on the granola and let them cook for an additional 5 minutes.
.

Yield:

100 servings

Added:

Monday, November 15, 2010 - 3:49am

Creator:

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