Sour Cream Banana Cake

Ingredients

3 cups all-purpose flour – sifted
1 cup sugar
2 packages of instant flavored oatmeal – (I used blueberry and banana <
2 teaspoons baking powder
1 teaspoon vanilla
1/2 stick butter – (4 tablespoons)

Preparation

1
Preheat Oven 350 degrees:
2
In a large bowl combine all of the dry ingredients.
3
In another bowl combine all of the wet ingredients and mix well. Combine the wet ingredients with the dry ingredients and again mix well.
4
Butter a baking dish and place in oven for about 40 minutes or until the toothpick test comes out clean.
.

About

This cake is light and goes well with cream cheese and jam.

Enjoy with Love and Many Blessings,

Catherine
xo

Yield:

4 servings

Added:

Friday, May 20, 2011 - 7:56am

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