Pizza Muffins Italian Version

Preparation

1
Cut mozzarella and tomatoes into cubes. Keep the pizza dough and cut round circles with a glass of 5-6 cm diameter.
2
Place the small doughs into muffin-stamps and decorate with a piece of mozzarella and tomatoe.
3
Add anchovies and capers if you like, or leave only tomatoes and mozzarella.
4
Pleace them in a warm place and let it rest for half-an-hour at least.
5
Cook in pre-heat oven at 200°C for 30 minutes.
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Yield:

1 servings

Added:

Friday, February 18, 2011 - 10:10am

Creator:

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