Oven Potato Casserole


Photo: flickr user Cold Cut
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Ingredients

2 lbs. frozen hash brown potatoes, not thawed
1/2 cup chopped onions
1 teaspoon salt
1/2 cup (1 stick) butter, melted
17 -oz. carton sour cream
1 can cream of chicken soup
1/2 cup dried parsley
2 cups shredded sharp Cheddar cheese, divided (or 1 c. sharp

Preparation

1
Preheat oven to 350 degrees. Grease a large baking dish.

Tools

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Yield:

6.0 servings

Added:

Tuesday, December 8, 2009 - 10:30pm

Creator:

Anonymous

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