Papaya Butter


Photo: flickr user mynameisharsha
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Ingredients

1 medium ripe papaya peeled, seeded,
and cubed - (abt 1 cup)
cup unsalted butter softened
3 tablespoons white wine
2 teaspoons lime juice
2 teaspoons orange juice
teaspoon grated lime zest
teaspoon grated orange zest

Preparation

1
In a small saucepan over medium heat, simmer the papaya until softened; cool to room temperature. Combine all the ingredients in a food processor, or by hand, until well blended.
2
Comments: This tropical taste of summer melts over the fish - and in your mouth - with a golden glow.

Tools

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Tags:

butters
condiments
accompaniment
seafood

Yield:

4.0 servings

Added:

Saturday, February 13, 2010 - 12:46am

Creator:

Anonymous

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