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Home Made French Dressing
Photo: flickr user
dbking
Ingredients
1 cup nonfat
yogurt
1 cup
ketchup
1/2 cup
vinegar
2 tablespoons
sugar
1/2 teaspoon prepared
mustard
Preparation
1
Blend
ingredients together. May also add pepper, garlic powder, chopped onion or chopped parsley for a different
taste
without changing caloric value.
2
This recipe
yields
2 1/2 cups (twenty 2-tablespoon servings).
.
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Tags:
European
fat
health
French
Mediterranean
salad
Yield:
20.0 servings
Added:
Sunday, December 13, 2009 - 10:14pm
Creator:
Anonymous
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