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Beer Batter For Fish Or Vegetables
Photo: flickr user
avlxyz
Ingredients
3/4 cup flat
beer
2
eggs
1 cup
flour
Preparation
1
Mix
well. Place fish or vegetables in batter and let stand a short time. Take out fish or vegetables out. Shake off excess batter and drop in deep fryer.
Fry
5 to 10 minutes. Then eat and enjoy.
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Yield:
48.0 servings
Added:
Wednesday, December 9, 2009 - 10:08pm
Creator:
Anonymous
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