Konkani Recipe: Tausali or Cucumber Cake
Ingredients
2 medium Cucumber
3/4 cup Rice Flour
1/2 cup Ghee
1 cup Jaggery
1 cup Grated Coconut
10 Soaked Cashew
Cardamon Powder
Salt
Preparation
1
1. Start by grating the cucumber.
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2. Heat the ghee and fry the rava.
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3. Mix all ingredients together. Heat remaining ghee and cook the semolina mixture for 10mins.
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4. Grease a 6 inch tray and bake at 180 c for 25 mins.
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About
Kakdichi Tausali or Cucumber Cake is a typical Konkani speciality, a favourite in Goa and enjoyed by all food and dessert lovers. How to make Cucumber Cake recipe? No worry Get the Awesome and mouthwatering dessert recipe here on one of the Best Food and Recipe Website of India “India Food Network”. It’s Delicious cucumber cake Recipe to make Ingredients like medium Cucumber, Rice Flour, Ghee, Jaggery, Grated Coconut, Cashew, Cardamom Powder and Salt for taste.
Added:
Tuesday, October 17, 2017 - 6:35am
