Layer Enchilada


Photo: flickr user szlea
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Ingredients

1 pound Ground beef
1 can (4.5-oz) ripe olives, chopped
teaspoon Pepper
1 Clove garlic, chopped
8 -(up to)
12 Corn tortillas
1 medium Onion, chopped
1 can (8-oz) tomato sauce
1 teaspoon Salt
1 tablespoon Chili powder
pound Cheese, grated
cup Water

Preparation

1
Sauce ground beef, onion & garlic. Add tomato sauce, olives, salt, pepper & chili powder. Place tortillas, sauce & cheese, alternately, in a casserole dish, ending with cheese. Pour water over cheese. Bake at 400 for 30 minutes.
2
Serves 6.
3
BRENDA LANHAM

Tools

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Tags:

meats

Yield:

8.0 servings

Added:

Friday, February 12, 2010 - 5:05pm

Creator:

Anonymous

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