Keto Almond Flour Cookies with Lemon Zest
Ingredients
1 cup (120 g) almond meal
1 small egg, whisked
3 Tablespoons (45 ml) ghee, melted
Stevia, or erythritol, to taste
1 teaspoon (5 ml) vanilla extract
1 Tablespoon lemon zest
1/2 teaspoon (2 ml) lemon extract
Pinch of (1 g) baking soda
Preparation
1
Preheat oven to 350 F (175 C).
2
Mix all the ingredients together in a mixing bowl to form a dough.
3
Chill the dough for 20 minutes in the fridge.
4
Using a stencil or cookie cutter, or just your hands, form the dough into 8 small round cookies.
5
Place on a parchment paper lined baking tray.
6
Bake for 15-20 minutes until the cookies are slightly browned.
7
Remove from oven and place on a cooling rack. They’ll crisp up after cooling.
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About
DESCRIPTION: This recipe is one you’ll want to show off and share with all your loved ones – and maybe even your co-workers!
Other Names:
ketosummit, keto, ketoalmondflourcookieswithlemonzest
Yield:
4
Added:
Tuesday, July 24, 2018 - 2:18am
